Oslavje'
Chardonnay, Sauvignon Blanc, Friuli-Venezia Giulia, Italy
Imagine this, you are a life-long archeologist, with a theory on how hedgehogs evolved (that differs from what science thinks now), you were out on a dig one day & YOU FOUND PROOF. That thrill, excitement & comforting feeling of, ‘you always knew it, deep down, and you were right!’, is yours to hold onto forevermore. Radikon wines are like that. Located on 18 hectares of steep slopes in the northern-flung town of Oslavia, along the Slovenia/Italy border. Original winemaker Stanko Radikon was beloved, one of few winemakers fermenting a uniquely Slovenian style of Friuli wines: concentrated, textured & ferociously intricate. His are among the finest, rarest & most sought-after skin-contact wines in the world. After Stanko’s passing in 2016, his son Saša took on the traditions, and we couldn’t be more impressed. Radikon’s blue labels denote the cuveés that are given the most extreme skin contact and longest maturation. Here is Saša's phenomenal blend of chardonnay and sauvignon blanc – spending up to four months on skins before three years in barrel and THEN, the wine is bottled – ageing like this allows the wine to really sink its teeth into itself. Honey-ginger marmalade, river stones, dirty sage, almond meal, dried golden apricot, butter soaked peaches & persimmon skin tannins. Pour alongside your personal peaks & valleys, this wine will always give you what you NEED.
Original: $71.24
-65%$71.24
$24.93
Description
Chardonnay, Sauvignon Blanc, Friuli-Venezia Giulia, Italy
Imagine this, you are a life-long archeologist, with a theory on how hedgehogs evolved (that differs from what science thinks now), you were out on a dig one day & YOU FOUND PROOF. That thrill, excitement & comforting feeling of, ‘you always knew it, deep down, and you were right!’, is yours to hold onto forevermore. Radikon wines are like that. Located on 18 hectares of steep slopes in the northern-flung town of Oslavia, along the Slovenia/Italy border. Original winemaker Stanko Radikon was beloved, one of few winemakers fermenting a uniquely Slovenian style of Friuli wines: concentrated, textured & ferociously intricate. His are among the finest, rarest & most sought-after skin-contact wines in the world. After Stanko’s passing in 2016, his son Saša took on the traditions, and we couldn’t be more impressed. Radikon’s blue labels denote the cuveés that are given the most extreme skin contact and longest maturation. Here is Saša's phenomenal blend of chardonnay and sauvignon blanc – spending up to four months on skins before three years in barrel and THEN, the wine is bottled – ageing like this allows the wine to really sink its teeth into itself. Honey-ginger marmalade, river stones, dirty sage, almond meal, dried golden apricot, butter soaked peaches & persimmon skin tannins. Pour alongside your personal peaks & valleys, this wine will always give you what you NEED.
